It’s one of the cheesiest, best days of the year; National Cheddar Day! We’ve got some of the cheesy ways you can celebrate this special day. Lactose intolerant individuals might want to avert their eyes. National Cheddar Day History Can you imagine a world without cheese? The special kind of cheese called cheddar hit the streets in the village of Somerset, England in the 12th century. Cheddar accounts for a little more than a third of all the cheese sold in the US, but over half of the cheese sales in the UK. This holiday is relatively new to the…
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February is often a month known for cold and dreary days with one bright spot on the fourteenth for Valentine’s Day, but there are other things to be aware of. It is the shortest month of the year, and it contains one of the best days possible. No, leap years only happen every four years, so the twenty-ninth is not even under consideration. Okay, just to help everyone along, it is on the ninth and it is called National Pizza Day. Yes, there is an entire day devoted to honoring that most beloved food. Here are a few ways to…
A lazy Sunday afternoon cuddled up with family, playing in the rain with your kids and tasting a perfect, sweet treat on a summer day can be some of the simplest yet best parts of life. Recipes that can be made with clean, fresh ingredients in a matter of minutes make some of the best-tasting dishes, snacks and treats. Sometimes keeping it simple is the best route to take as opposed to confusing prep that takes too much time. This Strawberry Mousse, which is made with families in mind, is a perfect recipe to make with your little ones or…
Once the table is cleared and gifts are put away, it’s often time for one of the favorite moments of holiday gatherings. The taste (and smell) of those divine desserts you may only make once a year is enough to keep guests hungry even after the main course. (Family Features) Put a new staple on holiday menus for years to come with this Cran-Raspberry Quinoa Pudding Trifle that combines fresh raspberries, vibrant cranberry sauce, orange juice and orange zest for a unique dessert. Ready in 30 minutes, it can be an easy way to impress everyone at the table with…
Thanksgiving often means an abundance of turkey leftovers. Rather than reheating the same meal repeatedly, let’s jazz things up! Repurposing your turkey leftovers can breathe new life into your post-Thanksgiving meals. Here are some quick and easy recipes that will make you excited about leftovers: 1. Turkey Pot Pie Ingredients: Leftover turkey, shredded Mixed vegetables (frozen or fresh) Pie crust (store-bought or homemade) Chicken or turkey broth Butter, flour, salt, pepper Instructions: Preheat the oven to 375°F (190°C). In a skillet, melt butter, add flour, and cook for a minute. Pour in broth and let it thicken. Add shredded turkey…
When the winds howl and the chill of changing seasons brings a crispness to the air, one way to warm up from the inside out is with favorite foods. Filling up on comforting recipes like hearty soups and stews can be the solution you need to fight off cold temperatures. Consider quick and easy ingredients that add a little warmth to your plate as the cravings for comfort kick in. Cheese family favorite in recipes year-round, ooey-gooey cheese is a hallmark of cool-weather recipes. Consider creamy mac and cheese mixed with your preferred protein, homemade Mexican cuisine topped with melted…
Putting a delicious, kid-friendly meal on the table in an hour or less is goal No. 1 for many families. When the hectic schedules of back-to-school season are in full effect, saving some precious time in the kitchen can make all the difference. Take a homework timeout and bring loved ones running to the dining room for family favorites like Sweet Heat Pickled Beet Grilled Cheese. This modern take on a childhood classic pairs sourdough bread with brie cheese, a spicy-sweet hit of hot honey and juicy Aunt Nellie’s Diced Pickled Beets. If letting your oven do the work is…
Cooler days call for comforting flavors the entire family can enjoy at the dinner table like roasted veggies – from sweet potatoes to pumpkin and more – paired with hearty favorites like cheesy pierogies that provide a sense of warmth and coziness. Make this autumn one to remember by creating new meals and memories along the way. Consider a cozy, warming dish like Roasted Sweet Potatoes Brown Butter Pierogies, which is loaded with the flavors of the season. This comforting meal starts with cubed sweet potatoes – a hallmark of fall – along with pierogies tossed in a homemade brown…
Prosecco is a sparkling dry white wine made primarily from Glera grapes that are grown in the Prosecco region of Italy. It is sometimes compared to Champagne in texture and taste. However, Prosecco is produced differently and the flavor is not exactly the same. This wine is bubbly, crisp, and has notes of citrus fruits. All varieties of Prosecco average approximately 11% alcohol content and are more affordable than Champagne when looking for a sparkling beverage. In the dog days of summer, when temperatures and humidity are high, cocktails made with Prosecco are cooling and refreshing. Imagine sitting and sipping…
While you might think that there is only one way to make a root beer float — adding a scoop of vanilla ice cream to a tall glass and filling it to the brim with root beer — there is actually quite a bit of flexibility and variety to this delicious treat. Below are several variations and tweaks to the old recipe that are sure to excite your taste buds. The Brown Cow Chocolate and vanilla are dire opposites in the world of ice cream flavors and the brown cow takes this approach toward the root beer. Simply trade out…