Food & Drink

Prosecco Cocktail Recipes

By Carlos on August 13, 2023 Food & Drink

Prosecco is a sparkling dry white wine made primarily from Glera grapes that are grown in the Prosecco region of Italy. It is sometimes compared to Champagne in texture and taste. However, Prosecco is produced differently and the flavor is not exactly the same. This wine is bubbly, crisp, and has notes of citrus fruits. All varieties of Prosecco average approximately 11% alcohol content and are more affordable than Champagne when looking for a sparkling beverage. In the dog days of summer, when temperatures and humidity are high, cocktails made with Prosecco are cooling and refreshing. Imagine sitting and sipping…

Root Beer Float Recipes You Should Try

By Carlos on August 6, 2023 Food & Drink

While you might think that there is only one way to make a root beer float — adding a scoop of vanilla ice cream to a tall glass and filling it to the brim with root beer — there is actually quite a bit of flexibility and variety to this delicious treat. Below are several variations and tweaks to the old recipe that are sure to excite your taste buds. The Brown Cow Chocolate and vanilla are dire opposites in the world of ice cream flavors and the brown cow takes this approach toward the root beer. Simply trade out…

Easy Chicken Gyro Recipe

By Lauren on June 8, 2023 Food & Drink

Chicken gyros are a popular dish that originated in Greece but has gained widespread popularity worldwide. They consist of thinly sliced marinated chicken that is typically cooked on a vertical rotisserie, known as a gyro spit. The chicken is seasoned with a blend of Mediterranean herbs and spices, which can vary depending on the recipe. Here’s a simple and delicious recipe for Chicken Gyros that you can enjoy on a nice summer night: Ingredients: 4 boneless, skinless chicken breasts 1/4 cup olive oil 3 tablespoons lemon juice 4 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon ground cumin 1…

Supercharge Spring Meals with a Powerful Salad

By Lauren on May 18, 2023 Food & Drink, Food and Dining

Supercharge Spring Meals with a Powerful Salad Bright, beautiful spring days often call for fresh, delicious meals that give you energy to enjoy the great outdoors. Whether you’re hitting the pavement for a run, powering up for an afternoon at the office or picnicking with loved ones, nutrition and flavor can go hand in hand with an easy-to-make salad. For your next springtime meal, lean on a versatile ingredient like sweet potatoes as a key ingredient in this Sweet potato Power Salad, a light yet filling solution that can feed the whole family. Easy to add to a variety of…

A Seasonal Spring Surprise

By Lauren on May 16, 2023 Food & Drink

You can almost feel spring in the air, and with the warmer weather comes delicious, delectable foods. From casseroles to fresh fruits and wholesome vegetables, a change of season offers something to look forward to for nearly every foodie. A spring dish that is sure to impress is this Cheesy Asparagus Tart. It has melty cheese, cooked asparagus and an under layer of puff pastry baked to golden brown perfection. Start by cooking your asparagus on the stove top in 5 cups of water for 5-8 minutes. Then soak it in an ice bath until cooled. Transfer to a mixing…

Peanut Butter Perfection

By Lauren on May 8, 2023 Food & Drink, Food and Dining

If you’ve ever taken a bite of something and the only word that came to mind was “yum,” you know what it’s like to experience this dessert. It’s fluffy, sweet, perfectly crumbly and tastes delicious. It’s rich but light. It’s a dessert that will likely never go out of style. You can stop guessing what it may be: this treat is a scrumptious bite of Fluffy Peanut Butter Pie drizzled with chocolate syrup. You will understand the craze once you sink your fork into the chilled triangle resting on your plate. With a chocolate cookie crust and a thick, delicious…

Fun Taco Recipes to Celebrate Cinco de Mayo

By Lauren on May 5, 2023 Food & Drink, Food and Dining, Holiday

Cinco de Mayo is a fun and festive holiday that celebrates Mexican culture and heritage. Tacos are a popular dish enjoyed on this day, and there are many creative and delicious ways to make them. Here are some fun taco recipes to celebrate Cinco de Mayo: Grilled Steak Tacos: Marinate some steak in a blend of chili powder, garlic powder, cumin, salt, and lime juice. Grill the steak until it’s cooked to your liking, then slice it into thin strips. Serve the steak in warm tortillas with diced tomatoes, avocado, and fresh cilantro. Fish Tacos: Coat some white fish fillets…

A Tasty Meal for a Heart-Healthy Summer

By Lauren on May 3, 2023 Food & Drink, Food and Dining

As you plan your summer fun, think also about adopting healthy habits that can help keep your blood pressure under control. When your blood pressure is consistently high – a condition called hypertension – blood flows through arteries at higher-than-normal pressures. This can cause serious health problems not just for your heart, but also for your blood vessels, kidneys, eyes and brain. Hypertension affects women and men of all ages but making small lifestyle changes can go a long way toward prevention. Start with updating your summer menu with delicious, heart-healthy recipes, like Hawaiian Huli Huli Chicken. Following a heart-healthy…

Best Recipes for Garlic Lovers

By Carlos on April 19, 2023 Food & Drink

It’s National Garlic Day! Garlic is flavor powerhouse, sure to amp up any dish. Garlic lovers, follow the recipes below if you love the delicious aroma and depth of flavor of this beneficial bulb. Garlic-Rosemary Chicken (Serves 2) Ingredients • salt-1 tsp. • garlic-5 cloves • olive oil-5 tbs. • white wine-2-3 cups • rosemary-2 tbs. • chicken-5 thighs • Large pan (cast iron) Instructions 1. Arrange your chicken in the pan, skin side down with your olive oil on the bottom to keep from sticking. 2. Crush your garlic cloves in the press. 3. With a knife or the…

Mouthwatering Ways to Reuse Leftover Easter Ham

By Carlos on April 10, 2023 Food & Drink

Cooking a large Easter meal takes time, careful planning, and a lot of work in the kitchen. While you are in the planning stage, you may want to think of some downtime after the big meal. Often we think of leftovers as an afterthought, but what if we decide to plan for them. When cooking for the big holiday meal, purchase a ham larger than the portions needed for the dinner. Have on hand recipes that can make meals a breeze using the leftover cooked ham. That will make the next few days easier for you. Here are some recipes…

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