Food & Drink

Serve Up a Summertime Spread

By Lauren on June 7, 2024 Food & Drink

Serve Up a Summertime Spread Few things complement warm weather like a summer spread with everyone’s favorite foods. From fresh appetizers and classics like grilled hot dogs to skewered sides and sweet, sugary desserts, these summertime recipes are sure to bring friends, family and neighbors running to get in on the action. Up Your Grilling Game with Beloved Toppings Hot dogs and brats are summer favorites for a reason: the delicious (and personalized) add-ons. Make sure your spread fits everyone’s taste buds with an assortment of tasty toppings like these: • Ketchup • Mustard • Relish • Hot sauce •…

5 Basic Steps for Sizzling Steak

By Lauren on June 3, 2024 Food & Drink, Food and Dining

A sizzling steak is a surefire sound of summer, and the flavors achieved from one that’s perfectly grilled are hard to match. Before you fire up your grill, consider these five basics for cooking a chef-worthy steak: Prepare Your Cut Taste preferences (and prices) may differ among sirloins, ribeyes, T-bones and more, but the way you prepare steaks likely won’t change much from cut to cut. You’ll want to trim the thickness down to 1/2-1 inch for proper cooking, and setting the meat out ahead of time allows it to warm to room temperature before hitting the grill. Placing a…

Spice Up the Menu with a Creamy Sauce

By Lauren on May 16, 2024 Food & Drink, Food and Dining

If your family spends endless amounts of time arguing over dinner plans before eventually settling on the same meals week after week, keep in mind easy ways to change up the menu without completely restocking your pantry. Trying something new doesn’t have to mean leaving your comfort zone with complicated recipes or long ingredients lists. For example, rather than skipping traditional grilled or baked chicken because it’s feeling bland or boring, consider adding a new element to the mix. A simple dip, topping or sauce like this Cilantro Cream Sauce can bring a new flavor to your favorite dishes without…

Fun Taco Recipes to Celebrate Cinco de Mayo

By Lauren on May 5, 2024 Food & Drink, Food and Dining, Holiday

Cinco de Mayo is a fun and festive holiday that celebrates Mexican culture and heritage. Tacos are a popular dish enjoyed on this day, and there are many creative and delicious ways to make them. Here are some fun taco recipes to celebrate Cinco de Mayo: Grilled Steak Tacos: Marinate some steak in a blend of chili powder, garlic powder, cumin, salt, and lime juice. Grill the steak until it’s cooked to your liking, then slice it into thin strips. Serve the steak in warm tortillas with diced tomatoes, avocado, and fresh cilantro. Fish Tacos: Coat some white fish fillets…

Spring Salads Made With Local Ingredients

By Carlos on May 3, 2024 Food & Drink

Spring means it’s salad time! As the weather warms, salads are refreshing as well as helping to trim that waistline for the summer. Using tender spring greens mixed with fresh organic veggies make the best recipes. Try these spring salads made with local Long Island ingredients. Radish Pea Delight Spring Salad Salad Ingredients Radishes Fresh wax or green beans Fresh sugar snap peas Boiled egg(optional) Real Bacon Bits (optional) Water Dressing Ingredients Honey Dried tarragon Sea salt Coarsely ground pepper Directions 1. Boil an egg covered in water, using a saucepan for 3-5 minutes. 2. Set aside to cool. 3.…

Breakfast with a Powerful Punch

By Lauren on May 1, 2024 Food & Drink, Food and Dining

You know the feeling: You eat breakfast, but by 11 a.m. your stomach is growling. You feel like you just ate but somehow you’re hungry and craving something hearty and rich. Switch up your breakfast habits with wholesome and filling Breakfast Burrito. It’s got protein to keep you full, veggies for a touch of added nutrition and hot sauce to pack a powerful punch of flavor in every bite. No more snacking between breakfast and lunch. This hearty breakfast bite will keep you full and bursting with energy until it’s time for your next meal. It’s easy to make in…

A Stuffed Tomato Snack Perfect for Spring

By Lauren on April 30, 2024 Food & Drink

Whether you need a quick appetizer or something to snack on, these Stuffed Cherry Tomatoes make for an appealing bite. Find more snack recipes at Culinary.net. https://youtu.be/j7DLIWKCXWw Stuffed Cherry Tomatoes 24-428 cherry tomatoes 1 package (8 ounces) cream cheese, softened 2 tablespoons mayonnaise 1 medium cucumber, peeled and diced 3 green onion stalks, diced 2 teaspoons minced dill fresh dill, for garnish Cut thin slice off top of each tomato. Scoop out pulp. Invert tomatoes on paper towel to drain. In medium bowl, combine cream cheese and mayonnaise until smooth. Stir in cucumber, green onion and dill. Spoon mixture into…

Mouthwatering Ways to Reuse Leftover Easter Ham

By Carlos on April 3, 2024 Food & Drink

Cooking a large Easter meal takes time, careful planning, and a lot of work in the kitchen. While you are in the planning stage, you may want to think of some downtime after the big meal. Often we think of leftovers as an afterthought, but what if we decide to plan for them. When cooking for the big holiday meal, purchase a ham larger than the portions needed for the dinner. Have on hand recipes that can make meals a breeze using the leftover cooked ham. That will make the next few days easier for you. Here are some recipes…

The Best Irish American Corned Beef and Cabbage Recipe

By Carlos on March 17, 2024 Food & Drink, Holiday

Nothing beats a corned beef and cabbage meal to celebrate St. Patrick’s Day this March. While recipes vary, there are a few unwritten rules you need to follow in order to create the best-corned beef and cabbage dinner to wow your friends and family. Main Ingredients • Corned Beef Brisket (roughly 4 pounds) with spice packet • Head of Cabbage (medium sized) • 10-12 Baby Carrots (3-5 large carrots cut) • 7-8 Small Red Potatoes Instructions 1) Start by trimming any excess fat from the brisket. (Don’t worry if you don’t get all of it, the remaining fat will liquefy.)…

Celebrate St. Patrick’s Day with Traditional Irish Dishes

By Lauren on March 11, 2024 Food & Drink, Seasonal

If St. Patrick’s Day inspires feelings of hearth and home rather than leprechauns and green beer, you can celebrate tradition with warm, filling meals that harken back to Irish heritage. Soups and stews are certain to conjure up some nostalgia while soft, delicious cake is a perfect way to honor tradition regardless of your ancestry. This Irish Sláinte Stew offers a warm welcome to guests with your own way of toasting to the holiday – Sláinte is “cheers” in Gaelic. This hearty meal is perfect for a crowd with traditional stew meat slow-cooked in a Dutch oven with beef broth,…

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