cooking

Best Golabki Recipe for National Cabbage Day

By Carlos on February 17, 2019 Pennysaver News

National Cabbage day is a day to celebrate a delicious vegetable that crosses cultural and culinary lines. Many people think of cabbage as being a distinctly Irish vegetable, but the Irish actually got it from Asia around 600 BCE. It’s one of the easiest vegetables to grow, growing wild and very cool climates and resulting in large harvests. It also store extremely well during the winter. Types of Cabbage Many people would be surprised to realize that there are several different types of vegetables in the Cabbage family. We’re talking about broccoli Kohlrabi, cauliflower, and brussel sprouts. All of these…

Ways to Celebrate Valentine’s Day Without Breaking the Bank

By Carlos on February 8, 2019 Seasonal

Valentine’s Day is a special holiday that gives you the chance to show someone special how much he or she means to you. In many cases, this display of affection includes expensive gestures, such as the gift of jewelry, dinner at a fine restaurant and more. Some people plan an elaborate affair that includes gifts, dinner, a stay at a nice hotel or even an extended getaway. While you could do Valentine’s Day in this fashion, you can also create a memorable day for you and your loved one with some of these budget-minded ideas. Buy Flowers the Day Before…

Authentic Fettuccine Alfredo Sauce

By Carlos on February 7, 2019 Food & Drink

There more than a dozen different ways to make an authentic Fettuccine Alfredo Sauce, but most of the time, you’ll be using the same ingredients and a few simple steps. Fettuccine Alfredo is actually one of the simplest and most popular pasta recipes we have today. Find the Perfect Piece of Parmesan The cheese is probably the most important factor for the flavor in Alfredo sauce. Many chefs claim a good piece of well-aged Parmesan Cheese is the secret to the recipe. In fact, if you select a good piece of Parmesan you won’t need to add any extra seasonings…

Creative Ways to Repurpose Stale Croissants

By Carlos on January 30, 2019 Food and Dining

Before you toss stale croissants, try one of these creative ways to re-purpose them. Croissants are buttery French pastries made from layers of tender phyllo dough that melt in your mouth. Get extra mileage and long-range deliciousness with the simple recipes below. Easy Bread Pudding Croissants are so rich and buttery that they make the perfect base for a delectable bread pudding. 1) Cut leftover croissants into small cubes and place in a large mixing bowl. 2) Combine two cups of whole milk with two medium eggs and whisk until smooth. 3) Add 1/2 cup of white sugar and a…

Recipes to Celebrate National Peanut Butter Day

By Carlos on January 24, 2019 Food & Drink

It’s National Peanut Butter Day and you can do more than just have a PB&J on this holiday. Peanut butter was first invented in the late 1800s and quickly soared in popularity, finding its way into sweet and savory dishes. Have fun on National Peanut Butter Day and try out some of these delicious recipes below. Reese’s Cheesecake Enjoy the classic combination of peanut butter and chocolate with this recipe. Ingredients • 6 tablespoons. melted butter • 20 Nutter Butter cookies • 16 Peanut Butter Cups • 3 eight ounce blocks of softened cream cheese • ½ cup sugar •…

Pizza Recipes for Every Diet

By Carlos on January 8, 2019 Food and Dining

About 40 million people eat pizza in the US every day. Pizza is a versatile, fan favorite and it can fit just about any diet. Below are pizza recipes that cater to a variety of dietary needs. Gluten-Free Cauliflower Pizza Cauliflower has become a powerhouse in the food community due to its flexibility. In addition to being naturally gluten-free, cauliflower is also low-carb and Keto friendly. Ingredients: • 1 head cauliflower, stalk removed • 1/2 cup shredded mozzarella • 1/4 cup grated Parmesan • 1/2 teaspoon dried oregano • 1/2 teaspoon kosher salt • 1/4 teaspoon garlic powder • 2…

Best Brownie Recipes

By Carlos on December 8, 2018 Food & Drink

Sometimes you need a gooey fudgy brownie to warms your heart or maybe you’re craving a fluffy cakey brownie. The brownie recipes below will satisfies every desire or dietary needs. Try whipping up a batch of these amazing brownies today. Best Fudge Brownies These fudgy brownies are so dense and topped with extra chocolate chips just for fun. Prep Time: 20 min Bake Time: 30-40 min Cool Time: 10 min Ingredients 1 stick (1/2 cup) unsalted butter 1 cup granulated white sugar 2 large eggs 1 teaspoon vanilla extract 1/4 cup unsweetened baking cocoa powder 1/2 cup all-purpose baking flour…

Tasty Pies for National Pie Day

By Carlos on December 1, 2018 Food & Drink

It’s National Pie Day! You might have enjoyed slices of pumpkin and apple pie on Thanksgiving. but the holiday pie season isn’t over yet. Pies come in both sweet and savory varieties and the sky is almost the limit when it comes to deciding how to fill them. Try the delicious pies below to enjoy on National Pie Day and throughout the holidays. Rhubarb Pie Rhubarb grows in stalks that look somewhat like celery, but are a pinkish red. This vegetable is very tart and is often mixed with sugar and combined with strawberries in pie. This pie features rhubarb…

Celebrity Chef Carla Hall

By Carlos on August 19, 2018

Carla Hall, co-host of “The Chew,” closes the “Stirring the Pot: Conversations With Culinary Celebrities” series at Guild Hall.

The Best Tips for Cooking with Rum

By Carlos on August 16, 2018 Food & Drink

Cooking with rum is versatile, delicious and sensational for Caribbean recipes, marinades, glazes and delectable sweets. The combination of spiced and dark rum is an amazing way to add extra flavor to nearly any recipe. Light rum will not overpower the flavor of your food unless far too much is added. When preparing a marinade or glaze for vegetables or meats, the combination of dark and white rum is sensational. This also works well with tropical and Caribbean dishes. Types of Rum Rum is incredibly versatile, distilled from either molasses or sugarcane and produced all over Latin America and the…

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