There is perhaps nothing more quintessentially British, than a steaming basket of fish and chips. Coated in salt and doused in vinegar, this simple fare shows you that some dishes are made better when you stick to basics. This dish is the perfect grab-and-go-meal, served wrapped in paper. Did you know that there are nearly 9,000 fish and chips shops in Britain (that’s 8 fish and chips shops for every 1 McDonald’s). Looking to try this English favorite at home? Try this classic recipe for traditional British fish and chips on National Tatar Sauce Day. Authentic “Chippy” Beer-Battered Fish and…