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Find Comfort in A ONE-POT PIE
Family Features
That fi rst day of chilly weather always
feels the coldest before you're
accustomed to it, and an easy,
warm, fi lling meal can help hit the spot.
Better yet, this rendition of Shepherd's
Pie is made with just one pot so cleanup
can be a snap.
Visit Culinary.net for more one-dish meal
ideas that bring comfort to cool days.
Shepherd's Pie
Recipe courtesy of "Cookin' Savvy"
Servings: 8-12
1 pound ground beef
6 medium potatoes, peeled
2 teaspoons thyme, divided
salt, to taste
pepper, to taste
1 tablespoon onion powder
1 can (6 ounces) tomato paste
1/2 cup beef broth
1 tablespoon garlic powder
1/4 cup heavy cream
1 bag (12 ounces) frozen mixed veggies
Heat oven to 350 F.
In Dutch oven, brown ground beef and
drain fat.
Boil potatoes until fork tender and mash
them. Add 1 teaspoon thyme, salt and
pepper, to taste, and set aside.
Place ground beef back in Dutch oven and
mix in onion powder, tomato paste, beef
broth, garlic powder, cream and remaining
thyme. Season with salt and pepper, to
taste. Mix in frozen veggies.
Cover meat mixture with potatoes and
bake 25-30 minutes.
Source: Culinary.net
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