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EVERYTHING INCLUDED
5X8 Standard Bathroom
Lic./Insured - H221056000 Randazzo
Call 516-983-7349 OR 631-669-0321
SEWER BACKED UP? DRAIN RUNNING SLOW?
We clear clogs, roots, grease & offer camera inspections
Military & Law Enforcement Discounts Available
Fast, reliable service - Licensed & Insured
CALL 516-607-0643 TODAY!
HiTech Sewer & Drain
Veteran Owned & Operated
TO ADVERTISE HERE
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SELLING A CAR?
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ROOF REPAIRS
LEAKS STOPPED
30% OFF
ANY ROOF REPAIR
Must mention coupon when scheduling or at fi rst presentation,
not to be combined with other specials. Exp. 1/15/26.
ROOFING • CHIMNEYS • GUTTERS
WINDOWS • DOORS • SIDING
FREE
ESTIMATE
WWW.ALLISLANDPRO.COM 631.430.4204
SUFFOLK & NASSAU
Nassau License #H3309480000 • Suffolk License #45104-H
Must present ad at time of purchase. Not valid on prior services or with other offers. Exp: 1/15/26.
CROSSWORD
ANSWERS
PREFERRED
SHIELD PEST CONTROL
Insects, Rodents, Termites, Bees,
Rats, Bed Bugs, Wild Life Removal, Etc.
Serving All Of Long Island! Lic/Ins, #09771.
Call 631-696-1304 or visit www.ashieldpest.com
WOOD FLOOR REFINISHING
We specialize in Sanding, Staining, Bleaching, Polyurethaning Of
All Types Of Wood Floors. Custom Installation Of Any Kind.
Installation of Epoxy Coatings, Garage Flake Floor Systems, Grind
& Seal Concrete & Polishing.
We Also Sand and Restore Decks of Any Kind.
Full Money Back Guaranteed If Not Satisfied.
Sr. Citizen & Multiple Room Discounts. Lic.# 56373-H & Ins.
Amex, MC, Diners Discover. K O FLOORS 631-872-8524
ASPHALT PAVING & SEAL COATING
Driveways, Walkways, Patios, Concrete
Belguim Block, Brick Borders, Pavers, Stoops.
Free Estimates. Lic. #2689
$100 off any job over $2500.
Island Asphalt Inc.
Res/ Com 631-499-6360
www.islandasphaltinc.com
YARD CLEAN-UPS, LANDSCAPING,
ALL TYPES OF YARD WORK, TREE SERVICE
(Commercial/Residential) Planting, Pruning,
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& Removal. Repairs/New Fence Install, Demolition, Bobcat
Service, New Driveway Install, Belgium Block, Brick Work,
Retaining Walls, Powerwashing.
Reliable & Neat! Res/Com, Free Estimates. Lic/Ins.
LG GUEVARA LANDSCAPING
CALL OR TEXT 631-365-5853 or 631-620-0297
HANDYMAN
Carpentry, Decks, Roofing, Windows/Doors,
Sheetrock/Spackling, Fin Basements, Build
Closets/Shelves, Ceramic Tile, Painting/Powerwashing.
Suff Lic.# 26698-H,
Nass#H0451580000 Ins.
THE HOUSE MEDIC 631-766-5921
A-Z FLOOR SANDING.COM
We Specialize in Wood Floor Sanding & Refinishing, installation,
repairs, sand natural with 3 coats of oil polyurethane $1.50 sqft
Quality at affordable rates.
Serving Nassau/Suffolk, Lic.#41576-H, H1505860000
Se Habla Espanol
1-866-890-9292 516-424-5177
10004747 SUDOKU
ANSWERS
10025080
Tasty Chocolate
Squares Make A
Perfect Party Offering
Chocolate Squares
Makes 3 to 4 dozen
1 cup honey
1/3 cup granulated sugar
7 tablespoons butter
3 cups all-purpose fl our
1 teaspoon pumpkin pie spice
3 tablespoons cocoa
3 teaspoons baking powder
2 eggs
2 tablespoons rum
2 pounds marzipan
1/3 cup icing sugar
1 teaspoon almond extract
1 cup apricot jelly
2 cups chocolate, dark or milk
1 cup icing sugar
4 to 5 tablespoons milk or water
1 tablespoon butter
1/4 cup white chocolate, melted
1. Preheat oven to 350 F. Oil a rimmed cookie sheet.
2. Heat honey, sugar and butter in a saucepan until sugar and
butter are melted, stirring constantly. Let cool.
3. Mix fl our, pumpkin pie spice, cocoa, and baking powder together
and set aside.
4. In a large mixing bowl, beat together the eggs with the rum.
Add the cooled honey mixture and mix. Slowly add in fl our
mixture and mix until smooth.
5. Spread dough onto cookie sheet, approximately 1/2-inch
thick. Smooth top and bake for 20 to 30 minutes, or until
wooden toothpick inserted in center of cake comes out clean.
Let cool.
6. To assemble, knead marzipan with 1/3 cup icing sugar and
almond extract. If too soft, add a bit more icing sugar.
7. Roll out marzipan mixture between two layers of plastic
wrap until it is the size of a cake.
8. Cut the cake horizontally to make two layers. Brush bottom
layer with jelly or marmalade and then cover with marzipan.
9. Next, brush jelly or marmalade over marzipan layer. Cover
with top cake layer. Cut into approximately 1-inch squares.
10. In a double-boiler, melt chocolate and mix with 1 cup icing
sugar, the water or milk, and butter.
Dip “dominosteine” in chocolate and let set on cookie rack
until chocolate has hardened. Place melted white chocolate
in a small piping bag and decorate the chocolate squares with
dots of melted white chocolate for a domino decoration.•
SG2 To Advertise call: 631-698-8400 All Island Media - December 18, 2025