View, a riverfront destination overlooking the Great South Bay, is participating in Winter Long Island Restaurant Week from Sunday, January 26 through Sunday, February 2: note the restaurant is closed on January 27 and January 28. The promotion features a three-course prix fixe menu for $29.95 per person, plus tax and gratuity. The menu, subject to change, includes:

Appetizers

Choice of one

Burrata

Tomato jam, crispy prosciutto, baby arugula

New England Clam “Chowda”

Littleneck clams, smoked bacon, Yukon potatoes

Steamed PEI Mussels

Chorizo, leeks, roasted garlic-white wine broth, toasted sourdough

Shredded Iceberg Salad

Gorgonzola, red onion, applewood smoked bacon, plum tomatoes, red wine vinaigrette

Entrees

Choice of One

Slow Braised Short Rib of Beef

White chocolate-parsnip purée, autumn vegetables, star anise-cabernet reduction

Scottish Salmon

French lentils, celery root-parsnip purée, lemon-fennel relish

Free-Range Chicken

Black truffle pomme purée, haricot verts, red pearl onion, madeira velouté

Lobster Bolognese

Fresh pappardelle, sherry cream sauce, micro basil

Desserts

Choice of One

Crème Brûlée

Sticky Toffee Pudding Cake

Chocolate Bomb

Gelato

Sorbet